The Manchester College
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The food hygiene handbook

By: Publication details: Highfield Publications, 2005.Edition: 20th edISBN:
  • 1904544401
Subject(s): DDC classification:
  • 615.954 20
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Normal 21 days Harpurhey Campus 615.954 SPR (Browse shelf(Opens below)) 2 Available (In Transit to Openshaw) 078334
Normal 21 days Harpurhey Campus 615.954 SPR (Browse shelf(Opens below)) 3 Available (In Transit to Openshaw) 078579
Normal 21 days Harpurhey Campus 615.954 SPR (Browse shelf(Opens below)) 4 Available (In Transit to Openshaw) 078580

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