Image from Amazon.com
Patisserie and confectionery : NVQ/SVQ level 3 workbook
Publication details: Hodder & Stoughton, 1996.ISBN:- 0340673893
- 641.865 20
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Normal 21 days | City Campus FE | Non-fiction | 641.865 CES (Browse shelf(Opens below)) | Available (In Transit to Openshaw) | 053110 |
Browsing City Campus FE shelves, Collection: Non-fiction Close shelf browser (Hides shelf browser)
|
|
No cover image available |
|
No cover image available |
|
|
||
| 641.86 HER Macarons | 641.86 MIC Elements of dessert | 641.865 BAD Easy baking | 641.865 CES Patisserie and confectionery : NVQ/SVQ level 3 workbook | 641.865 DRA Easy muffins | 641.865 SMI Muffins and small cakes | 641.865 SMI The contemporary cake decoration bible : flowers : techniques, tips and projects for floral cakes |
There are no comments on this title.
Log in to your account to post a comment.