Patisserie and confectionery : NVQ/SVQ level 3 workbook

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Publication details: Hodder & Stoughton, 1996.ISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Normal 21 days	City Campus FE		Non-fiction		641.865 CES (Browse shelf(Opens below))					Available (In Transit to Openshaw)			053110

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Previous	641.86 HER Macarons	641.86 MIC Elements of dessert	641.865 BAD Easy baking	641.865 CES Patisserie and confectionery : NVQ/SVQ level 3 workbook	641.865 DRA Easy muffins	641.865 SMI Muffins and small cakes	641.865 SMI The contemporary cake decoration bible : flowers : techniques, tips and projects for floral cakes	Next

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