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The food and cooking of Poland
Publication details: Annaess Publishing, 2008.ISBN:- 1903141567
- 641.59438 20
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Normal 21 days | Harpurhey Campus | 641.59438 MIC (Browse shelf(Opens below)) | 1 | Available (In Transit to Openshaw) | 00199046 |
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| 641.59 DOR Mediterranean diet Complete cookbook | 641.5941 LAY Great British menu | 641.5941 MAR James Martin's easy British food | 641.59438 MIC The food and cooking of Poland | 641.5944 BUR French leave | 641.5944 DES Trish's French kitchen | 641.5944 KEL Bouchon |
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