The Manchester College
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The food and cooking of Poland

By: Publication details: Annaess Publishing, 2008.ISBN:
  • 1903141567
Subject(s): DDC classification:
  • 641.59438 20
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Normal 21 days Harpurhey Campus 641.59438 MIC (Browse shelf(Opens below)) 1 Available (In Transit to Openshaw) 00199046

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