Image from Amazon.com
Food & nutrition
Publication details: Oxford : Oxford University Press, 1996Edition: 3rd edISBN:- 9780198327660
- 641.3 TUL
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Normal 21 days | Wythenshawe Campus | 641.3 TUL (Browse shelf(Opens below)) | Available (In Transit to Openshaw) | 00166910 | ||||||||||||||
| Normal 21 days | Wythenshawe Campus | 641.3 TUL (Browse shelf(Opens below)) | Available (In Transit to Openshaw) | 00178591 | ||||||||||||||
| Normal 21 days | Wythenshawe Campus | 641.3 TUL (Browse shelf(Opens below)) | Available (In Transit to Openshaw) | 00178590 |
There are no comments on this title.
Log in to your account to post a comment.