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Introduction to management in the hospitality industry : Study guide
Publication details: Hoboken, New Jersey : Wiley Publishing Inc, 2008.Edition: 9th edISBN:- 047028546X
- 647.94068 20
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Normal 21 days | Harpurhey Campus | 647.94068 BAR (Browse shelf(Opens below)) | 1 | Available (In Transit to Openshaw) | 00198816 |
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| 647.94 EGE How to open and run a successful restaurant | 647.94 SIM Great concierge : full hospitality guide and customer care secrets | 647.94 SIM Great concierge : full hospitality guide and customer care secrets | 647.94068 BAR Introduction to management in the hospitality industry : Study guide | 647.94068 HUD Customer service for hospitality and tourism | 647.94068 HUD Customer service for hospitality and tourism | 647.94688 MAW The fundamentals of hospitality marketing |
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