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The prevention of food poisoning
Publication details: Nelson Thornes Ltd, 2001.Edition: 4th edISBN:- 0748758933
- 615.954 20
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Normal 21 days | Harpurhey Campus | 615.954 TRI (Browse shelf(Opens below)) | 4 | Available (In Transit to Openshaw) | 077470 | |||||||||||||
| Normal 21 days | Harpurhey Campus | 615.954 TRI (Browse shelf(Opens below)) | 3 | Available (In Transit to Openshaw) | 068322 | |||||||||||||
| Normal 21 days | Harpurhey Campus | 615.954 TRI (Browse shelf(Opens below)) | 1 | Available (In Transit to Openshaw) | 067899 | |||||||||||||
| Normal 21 days | Harpurhey Campus | 615.954 TRI (Browse shelf(Opens below)) | 2 | Available (In Transit to Openshaw) | 067900 |
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